adjective.
To be eaten off the premises.
noun.
A restaurant that sells food to be eaten elsewhere.
noun.
A meal bought to be eaten elsewhere.
noun.
The preliminary part of a golfer′s swing when the club is brought back away from the ball.
noun.
A concession made by a labor union in the course of negotiations.
noun.
An idea from a talk, presentation, etc., that the listener or reader should remember and consider.