Scallion

ahd-5
  • noun. A bunching onion or a young onion harvested before the bulb develops.
  • noun. Any of several onionlike plants, such as a shallot.
  • The Century Dictionary and Cyclopedia
  • noun. The shallot, Allium Ascalonicum, especially a variety majus; also, the leek, and the common onion when sown thick so as not to form a large bulb.
  • the GNU version of the Collaborative International Dictionary of English
  • noun. A kind of small onion (Allium Ascalonicum), native of Palestine; the eschalot, or shallot.
  • noun. Any onion which does not “bottom out,” but remains with a thick stem like a leek.
  • Wiktionary, Creative Commons Attribution/Share-Alike License
  • noun. A spring onion, Allium fistulosum.
  • noun. Any of various similar members of the genus Allium.
  • noun. Any onion that lacks a fully developed bulb.
  • noun. A leek.
  • WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
  • noun. a young onion before the bulb has enlarged; eaten in salads
  • noun. plant having a large slender white bulb and flat overlapping dark green leaves; used in cooking; believed derived from the wild Allium ampeloprasum
  • Word Usage
    "The name scallion comes from the ancient seaport town of Ascalon modern-day Ashkelon in Israel."
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