noun. A salad of chopped meat, anchovies, eggs, and onions, often arranged in rows on lettuce and served with vinegar and oil.

noun. A mixture or assortment; a potpourri.

noun. Originally, an Italian dish consisting of chopped meat, eggs, anchovies, onions, oil, etc.

noun. Hence A mixture of various ingredients; an olio or medley; a hotchpotch; a miscellany.

noun. A mixture of chopped meat and pickled herring, with oil, vinegar, pepper, and onions.

noun. Hence, a mixture of various ingredients; an olio or medley; a potpourri; a miscellany.

noun. A food consisting of chopped meat and pickled herring, with oil, vinegar, pepper, and onions.

noun. Hence, any mixture of various ingredients; an olio or medley; a potpourri; a miscellany.

noun. a collection containing a variety of sorts of things

noun. cooked meats and eggs and vegetables usually arranged in rows around the plate and dressed with a salad dressing

"Normally I am suspicious of domestic perfection, but with the holiday chaos and the unexpected visitors pouring in, it would have been nice not to have had to apologize for the snarled salmagundi of unfinished decorating."

salad  

airshow  consecution  crossbreeding  electroplate  farrago  

Caesar salad  Jell-O salad  Waldorf salad  all sorts  ambrosia