Oolong

ahd-5
  • noun. A dark Chinese tea that has been partially fermented before drying.
  • The Century Dictionary and Cyclopedia
  • noun. A variety of black tea with the flavor of green tea. Also written oulong.
  • the GNU version of the Collaborative International Dictionary of English
  • noun. A fragrant variety of black tea having somewhat the flavor of green tea.
  • Wiktionary, Creative Commons Attribution/Share-Alike License
  • noun. A partially fermented tea which combines the characteristics of green tea and black tea.
  • WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
  • noun. Chinese tea leaves that have been partially fermented before being dried
  • Word Usage
    "Have just prepared the thermos of high mountain oolong tea."
    Form
    Hypernym
    Words that are more generic or abstract
    tea  tea leaf  
    Same Context
    Words that are found in similar contexts
    variant
    oulong