Oatmeal

ahd-5
  • noun. Meal that is made from oats; rolled or ground oats.
  • noun. A porridge that is made from rolled or ground oats.
  • The Century Dictionary and Cyclopedia
  • noun. Meal made from oats. The grain, with the husk removed, is kiln-dried and ground.
  • noun. A mush or porridge prepared from oatmeal.
  • noun. [capitalized] One of a band of riotous profligates who infested the streets of London in the seventeenth century.
  • the GNU version of the Collaborative International Dictionary of English
  • noun. Meal made of oats.
  • noun. A plant of the genus Panicum; panic grass.
  • Wiktionary, Creative Commons Attribution/Share-Alike License
  • noun. Meal made from rolled or round oats
  • noun. A breakfast cereal made from rolled oats, cooked in milk and/or water. (porridge in UK)
  • noun. a light greyish brown colour, like that of oatmeal.
  • adjective. Of a light greyish brown colour, like that of oatmeal
  • WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
  • noun. porridge made of rolled oats
  • noun. meal made from rolled or ground oats
  • Word Usage
    "The term oatmeal usually refers to rolled oats, made with the whole oat groat (the hulled grain) or with what's called steel-cut oats (the inner portion of the oat, cut into pieces)."