noun. Any of various small spiny trees or shrubs of the genus Prosopis of the pea family, native to hot, dry regions chiefly of the Americas and important as a source of firewood, nectar for honeybees, and forage for cattle. The pods of most species are edible.

noun. See mesquit.

noun. See mesquit.

noun. Aany of several small spiny trees or shrubs of the southwestern part of North America belonging to the genus Prosopis having small flowers in axillary cylindrical spikes followed by large sugar-rich pods, especially the honey mesquite, and screw-pod mesquite.

noun. See Algaroba (b).

noun. a smaller tree (Prosopis pubescens), having spiral pods used as fodder and sometimes as food by the Indians.

noun. a rich native grass in Western Texas (Bouteloua oligostachya, and other species); -- so called from its growing in company with the mesquite tree; -- called also muskit grass, grama grass.

noun. Any of several deciduous trees of the genus Prosopis found in North America, and used as forage, which have long, beige seed/bean pods which may be dried and ground into a sweet, nutty flour.

noun. The wood of these trees, used for smoking food, or charcoal made from this wood.

noun. Country or land dominated by mesquite trees.

noun. any of several small spiny trees or shrubs of the genus Prosopis having small flowers in axillary cylindrical spikes followed by large pods rich in sugar

"I like to make strips approx 8 long ... dry according to your dryers specs and enjoy ... you can also add or subtract different flavors of liquid smoke to your own personal taste, I like the hickory but mesquite is also good ..."