noun. Natural ebullition; that commotion of a fluid which takes place when some part of the mass flies off in a gaseous form, producing small bubbles: as, the effervescence or working of new wine, cider, or beer; the effervescence of a carbonate with nitric acid, in consequence of chemical action and decomposition producing carbon dioxid or carbonic-acid gas.

noun. Figuratively, strong excitement; manifestation of feeling.

noun. Synonyms See ebullition.

noun. A kind of natural ebullition; that commotion of a fluid which takes place when some part of the mass flies off in a gaseous form, producing innumerable small bubbles.

noun. the escape of gas from solution in a liquid, especially the escape of carbon dioxide from a carbonated drink

noun. the property of giving off bubbles

noun. the process of bubbling as gas escapes

"Wherever she appeared, the vivid personality of Mrs. Stewart made a kind of effervescence which that indescribable entity, a vivid personality, is sure to keep fizzing about it."

effervescency  

effervesce  effervescent  

action  activity  gaseousness  natural action  natural process  

ebullition  ferment  gayety  headach  overflowing  

ado  agitation  animation  assibilation  boiling