noun. Any of various dark-colored fishes, such as.

noun. A small edible freshwater fish (Dallia pectoralis) that inhabits streams and ponds of Alaska and Siberia and is noted for its ability to withstand freezing.

noun. undefined

noun. Any of several dark-colored toothed whales, especially the pilot whale.

noun. A name of several fishes.

noun. A name of several delphinoid cetaceans, especially of the genus Globicephalus. Also called black–whale.

noun. In Australia: A sea-fish, Incisidens simplex.

noun. A sea-fish, Girella tricuspidata.

noun. A fresh-water fish, Gadopsis marmoratus.

noun. A small kind of whale, of the genus Globicephalus, of several species. The most common is Globicephalus melas. Also sometimes applied to other whales of larger size.

noun. The tautog of New England (Tautoga).

noun. The black sea bass (Centropristis atrarius) of the Atlantic coast. It is excellent food fish; -- locally called also black Harry.

noun. A fish of southern Europe (Centrolophus pompilus) of the Mackerel family.

noun. The female salmon in the spawning season.

noun. Any of several species of fish of medium gray to black color.

noun. large dark-colored food fish of the Atlantic coast of North America

noun. small dark-colored whale of the Atlantic coast of the United States; the largest male acts as pilot or leader for the school

noun. female salmon that has recently spawned

"Photographer AJ Wilhelm and I have been chasing local and sustainable food - anything with fins, scales and gills -- wherever we could: we fished for bluefish off Orchard Beach in the Bronx, striped bass in the Verazzano Narrows, blackfish from the bottom of the New York Bight and everything that swims in Jamaica Bay."

blackfish oil  grunt black-fish  

dolphin  salmon  wrasse  

butterfish  full-fed  lovely-looking  salmon trout  whistle-blowers  

black harry  blackfishes