Artichoke

ahd-5
  • noun. undefined
  • noun. A Mediterranean thistlelike plant (Cynara scolymus) in the composite family, having pinnately divided leaves and large discoid heads of bluish flowers.
  • noun. The edible, immature flower head of this plant.
  • noun. The Jerusalem artichoke.
  • the GNU version of the Collaborative International Dictionary of English
  • noun. The Cynara scolymus, a plant somewhat resembling a thistle, with a dilated, imbricated, and prickly involucre. The head (to which the name is also applied) is composed of numerous oval scales, inclosing the florets, sitting on a broad receptacle, which, with the fleshy base of the scales, is much esteemed as an article of food.
  • noun. See Jerusalem artichoke.
  • Wiktionary, Creative Commons Attribution/Share-Alike License
  • noun. An plant related to the thistle with enlarged flower heads eaten as a vegetable while immature.
  • WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
  • noun. Mediterranean thistlelike plant widely cultivated for its large edible flower head
  • noun. a thistlelike flower head with edible fleshy leaves and heart
  • Word Usage
    "IMHO, the artichoke is the ultimate weight loss food."
    cross-reference
    Hypernym
    Words that are more generic or abstract
    veg  vegetable  veggie  
    Same Context
    Words that are found in similar contexts
    Synonym
    Words with the same meaning
    variant