noun. A tropical American evergreen shrub or small tree (Bixa orellana), having heart-shaped leaves and showy, rose-pink or sometimes white flowers.

noun. The seed of this plant, used as a coloring and sometimes as a flavoring, especially in Latin American cuisine.

noun. A yellowish-red dyestuff obtained from the arils of this plant's seeds, used especially to dye fabric and to color food products such as margarine and cheese.

noun. Same as arnotto.

noun. A tropical American evergreen shrub, Bixa orellana; the lipstick tree.

noun. The seed of this tree used as a colouring or in Latin American cooking.

noun. An orange-red dye obtained from this seed.

"Best known as annatto, it's an inexpensive food coloring, grown commercially around the world, that gives products like Kraft Macaroni & Cheese an orange hue."

anatto  

Grata  alchohol  breastmilk  butter-scotch  chilis  

E160b  achiote  food colouring